I am pleased to share that the Crafty Celiac Bake Stand will be opening this month! In addition to offering gluten-free baked goods, I will be selling an assortment of jams, salsas, and chutneys as well.

The window for preorders will open Sunday at 5pm and close Tuesday at 5pm. Orders will be ready for porch pickup the following Saturday between 8am-1pm at my home in Rosemount, MN. There will be a very small number items available for purchase on the spot but quantities are limited.

Subscribe here to receive Bake Stand notifications. Payments may be made by credit card, Venmo, and Zelle (to avoid an added credit card fee, use Venmo or Zelle). There is a small fee for using the preordering platform so I am offering a Loyalty Card to help defray added costs.

Preorders for this first sale will be ready for self-serve pickup on Saturday, September 27. Your order will be clearly labeled and waiting on a shelf when you arrive. If you decide to purchase additional items, payment can be made on the spot by Venmo, check, or cash (a green payment box has been mounted to the post on my porch).

All menu items are celiac-safe, made in a gluten-free kitchen with gluten-free ingredients. If you ever have questions about ingredients or brands that I use, send me a note and I will gladly provide information.

I look forward to seeing you soon!

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I’m Tina

Welcome to Crafty Celiac, where creativity meets gluten-free living! Explore, create, and savor each moment as you navigate the challenges that come with a diagnosis of celiac disease. Click here to sign up for Bake Stand drops!

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